My favorite meal in Jackson was the Local 463 veggie burger. It was just…everything. My sweet sister-in-law sent my mom, sister and me this recipe and she was right – it’s veggie burger perfection. I made these into mini burgers and served them on a Hawaiian sweet roll. Christian and I were fighting for the last one – something about the “mini” factor makes me feel like I can eat 17. This is also part of the reason I like mini things…because I often lose count.
Make these!! You won’t regret it.
Dress your sliders to your liking and eat away! Delicious – a big thank you to my sister-in-law for sharing this fab recipe. We enjoyed ours with red onion, tomato and avocado and served the burgers with watermelon, fries and dill pickles.
Thank you for reading!! XO –