I went to a restaurant recently in Georgia that served pimento cheese on dates with two little almonds on top. Such an interesting combination, I would have never thought of it! Obviously I had to order it and… ok YUM. Sweet, salty, savory – the trifecta of Southern appetizers.
Not to mention, SO easy to make at home. I put these together for a little tailgate game day watch party recently and they were a crowd pleaser, so I wanted to share them here as well!
Have you ever combined pimento cheese and dates? Or pimento cheese and anything else? I like celery, crackers and sandwiches, but dates are new for me. Here for it.
Thank you so much for reading! XO –